Episode 410 | Brü & A #41

Update: 2025-12-30

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We've made it to episode 410, which means it's time for another Brü & A! This week, contributor Will Lovell joins Marshall to answer a handful of questions submitted by Patrons of Brülosophy - become one today!

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In Channel

Episode 410 | Brü & A #41

2025-12-3001:54:38

Episode 409 | Using Bread Yeast To Ferment A Pale Ale

2025-12-2354:28

Episode 408 | Short & Shoddy: Schwarzbier

2025-12-1601:19:39

Episode 407 | Hop Stand vs. Dry Hop In An American IPA

2025-12-0958:59

Episode 406 | AvgBrü Reviews #15: Czech Dark Lager

2025-11-2502:45:14

Episode 405 | Live Q&A w/ Julia Herz

2025-11-1801:09:51

Episode 404 | Brü's Views: Homebrew Hot Takes

2025-11-1101:19:24

Episode 403 | Impact Mash Temperature Has On Belgian Golden Strong Ale

2025-11-0401:08:45

Episode 402 | exBEERience: Wort Chilling

2025-10-2801:17:37

Episode 401 | Impact Mash Recirculation Has On A Cream Ale

2025-10-2101:10:28

Episode 400 | Brü & A #40

2025-10-1401:36:15

Episode 399 | Short & Shoddy: Best Bitter

2025-10-0701:30:40

Episode 398 | Impact ALDC Has On A Festbier

2025-09-3001:01:59

Episode 397 | Brü's Views: The Various Shades Of IPA

2025-09-2301:51:05

Episode 396 | Sucrose vs. Invert Sugar In A Belgian Tripel

2025-09-0901:08:32

Episode 395 | exBEERience: Session Beer

2025-09-0201:32:07

Episode 394 | Pressurized Warm Fermentation In A Belgian Single

2025-08-2601:05:55

Episode 393 | Bonus Beer Reviews!

2025-08-1901:35:40

Episode 392 | Live Q&A w/ Jordan Folks

2025-08-1201:37:36

Episode 391 | AvgBrü Reviews #14: UK Pils

2025-07-2901:50:43

00:00

#box-pro-ellipsis-176709339473798{-webkit-line-clamp:2;}Episode 410 | Brü & A #41

Episode 410 | Brü & A #41

Episode 410 | Brü & A #41